Weddings cakes are cakes that guests get served at wedding receptions before they have dinner. Before serving, these cakes act as centerpieces at the reception, being placed on display. This is what happens in most modern cultures in western countries. Cakes symbolize luck being wished to the couple and all people at the event according to the old tradition. The rest of this article talks about wedding cakes in MA.
In more recent times, the purpose of the cake has changed. Instead, of being served to guests, they are just placed on display at the reception to serve as a centerpiece. Most cakes are usually edible, but not all. Some cakes are made with fake tiers and only one edible tier at the top to be eaten by the groom and the bride. However, the cost of fake and real cakes is minimal, which has made people to resolve for the real thing.
Cake is usually used as a centerpiece in modern weddings. That is why one should learn a few facts about them before buying. To begin with one should know that the selection of cakes is done after all other planning and decoration activities have been completed. This way, the cake is just chosen to complement and complete the theme at the event.
Secondly, it is very advisable to work with a budget. Cake can be expensive, especially now that it is sold per slice. How much a slice costs is dependent on how it is made. The average price range for slices is 3-30 dollars. Factors that determine the prices of slices are flavor used, size, decoration, buttercream and cream, and icing. As such, these decision should be taken seriously.
Considering the height of the product is important too. If one has a big audience in a big room, it also follows that they should have a big cake to go with that. Fifty to one hundred people can be served with three tiers, while 200 people will need five tiers. Big rooms such as grand ballrooms will need several tiers too.
When it comes to flavors, many people do not know what to do. Most ladies care a lot about their guests that they forget that its their event and not an event for their guests. In that spirit, one should choose the kind of flavor that impresses them. Reaching this decision can be facilitated by tasting flavors from various bakers. One can have the help of family and friends.
One should factor in the weather when selecting a cake. There are icings that are sensitive to hot weather and will melt easily when exposed to such weather. Such icings include meringue and cream. There is a broad selection of icings that can withstand weather, which one can use.
Lastly, one should have a detailed delivery plan for the product. Since this is a very delicate yet very pricey product, it is important that it is handled with a lot. Complex cakes are usually delivered in pieces and may have to be assembled before being placed on display. Once should set time for the assembly.
In more recent times, the purpose of the cake has changed. Instead, of being served to guests, they are just placed on display at the reception to serve as a centerpiece. Most cakes are usually edible, but not all. Some cakes are made with fake tiers and only one edible tier at the top to be eaten by the groom and the bride. However, the cost of fake and real cakes is minimal, which has made people to resolve for the real thing.
Cake is usually used as a centerpiece in modern weddings. That is why one should learn a few facts about them before buying. To begin with one should know that the selection of cakes is done after all other planning and decoration activities have been completed. This way, the cake is just chosen to complement and complete the theme at the event.
Secondly, it is very advisable to work with a budget. Cake can be expensive, especially now that it is sold per slice. How much a slice costs is dependent on how it is made. The average price range for slices is 3-30 dollars. Factors that determine the prices of slices are flavor used, size, decoration, buttercream and cream, and icing. As such, these decision should be taken seriously.
Considering the height of the product is important too. If one has a big audience in a big room, it also follows that they should have a big cake to go with that. Fifty to one hundred people can be served with three tiers, while 200 people will need five tiers. Big rooms such as grand ballrooms will need several tiers too.
When it comes to flavors, many people do not know what to do. Most ladies care a lot about their guests that they forget that its their event and not an event for their guests. In that spirit, one should choose the kind of flavor that impresses them. Reaching this decision can be facilitated by tasting flavors from various bakers. One can have the help of family and friends.
One should factor in the weather when selecting a cake. There are icings that are sensitive to hot weather and will melt easily when exposed to such weather. Such icings include meringue and cream. There is a broad selection of icings that can withstand weather, which one can use.
Lastly, one should have a detailed delivery plan for the product. Since this is a very delicate yet very pricey product, it is important that it is handled with a lot. Complex cakes are usually delivered in pieces and may have to be assembled before being placed on display. Once should set time for the assembly.
About the Author:
You can get great tips for selecting a bakery and more information about an experienced baker of wedding cakes in MA at http://www.cakesbydesignedibleart.com/about-us now.
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