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2018/03/09

Tips For Making Your Food Truck Catering Seattle Event A Success

By Kevin Schmidt


Meals and drinks are what make every party a success. If anything goes wrong with the meals, then your guests will be disappointed. Most people have shifted to meal van services from the traditional buffets during events because they have better facilities than the latter. The meals are different, and the staff is excellent. The following is how to ensure your food truck catering Seattle event is a success.

When planning a party, you need to make estimates of the amount of money to spend on every single item. So, ensure that you have a budget for food. It will be an affordable budget if you work with meal trucks instead of other catering services since their services are cheap. Due to this reason, the extra money in your budget can be used to introduce a bar in the venue or even have additional meals.

Again, these meal vans will have a certain amount of meals they can bring to an event. The maximum is usually around seventy-five. So, get a rough estimate of the number of people you expect to be in the party and then make an order. However, have in mind people will let loose in a party and drink or take food more than they usually do. Thus, the need to order as many meals and beverages as possible.

Also, a menu is very vital. You need to design your list. By using a van to cater for your event, you have a chance to say the kind of meals you would like your guest to eat. Again, you get time to get the opinions of your guest on the meals they feel would be best if served at the party. So, talk to the owner of the service or the chefs and give them ideas of the things you would want on the meals and they will have it ready for the party.

These trucks are not allowed to park everywhere although they give you an advantage that you can host the event in venues that the traditional buffets could not. So, to be safe, it is best to know of those restricted areas the vans cannot park and plan appropriately on the way forward. If you need a license, get it in advance so that the van catering can do their job comfortably.

The spot for the truck should be close to the venue and not far away. It ensures that guests do not strain by walking very to get meals. Make the van easily accessible to guest and most probably close to the bar so that they do not walk some distance again to get a drink. The location of the van and the queue should not have any effects on the event.

Usually, food vans will not provide you with catering staff hence you will need to get your own. There are many benefits since guests can be served while seated down. Again, used plates and leftovers will be cleared off the table leaving the place clean.

Last but not least, some people still prefer traditional buffets over the meal vans. Others will prefer meal vans hence the need to have the two services at once in the event. Everyone will have a choice of where to eat their meals from thus more fun.




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